About

HEAD CHEF OF WERNECKHOF BY GEISEL


2 star Guide Michelin 

18 points Gault Millau

4,5 F Der Feinschmecker

10 pans Gusto


 

LIFE & WORK


EDUCATION

2004 - 2007 Hotel Königshof


PROFESSIONAL EXPERIENCE


2007: Gourmet Restaurant Königshof


2008 - 2010: Restaurant Vendôme at Grandhotel Schloss Bensberg


2010 - 2012: Restaurant Oud Sluis


May - July 2012:


Traineeship in Tokyo, Japan at:

Restaurant Sushi Ito

Restaurant Ishikawa

Restaurant Hassun


since 2012: Geisel Privathotels, Munich

From 13th April 2013: head chef at Werneckhof by Geisel



AWARDS


2011: International Eckart Witzigmann Award in the category „Newcomer“


2013: „Newcomer of the Year“ by Rolling Pin Magazine


2014: „Discovery of the Year“ by Gault Millau


2015: „Chef of the Year“ by Feinschmecker Culinary Magazine


2017„Chef of the Year“ by Rolling Pin Magazine


2018 "50 Best Chef" by Rolling Pin Magazine (6th place)

Tel: +49 (0)89 388 795 68

E-Mail: t.nakamura@geisels-werneckhof.de